Sebastien’s
~ FEATURES ~
APPETIZER PLATTER
Southwestern Eggroll, Fried Shrimp stuffed with Monterey Jack Cheese, Fried
Asparagus & Cordon Bleu Bites ~ Served with Ranch
~12~
AIR, LAND & BAY PLATTER
3 oz. Quail, 4 OZ. Beef Tenderloin & 3 Grilled Shrimp~Served with Roasted
Potatoes, Mixed Vegetables & Creamy Mushroom Sauce
~24~
SHRIMP ~N~ GRITS
Cheesy Grits topped with Shrimp, Bacon, and Diced Tomatoes.
Finished with Lobster Bisque & Fresh Parmesan
APPETIZER ~12~ or ENTRÉE ~16~
WILD MUSHROOM RAVIOLI
Jumbo Ravioli stuffed with Wild Mushrooms ~ Topped with Feta Cheese
Alfredo Sauce ~17~ or Hearty Meat & Tomato Sauce ~19~